1. Agronomy Name: Nhur-Aischa Zegpi Grade: 4º A Subject: English Profesor: Angela Chaparro Date: 5/10/2015

2. Introduction

3. Definition Agronomy, also called agricultural engineering, is the body of knowledge in various applied sciences governing the practice of agriculture.

4. Characteristics  Animal sciences  Fruit production  Enviroment management  Business administration  Viticulture and Oenology

5. Places where you can study the career  Universidad de Chile  Universidad de Concepción  Universidad Pontificia Católica de Chile  Universidad Austral de Chile  Etc…

6. Places where you can work  Companies and public and private institutions in the agricultural category  Advise companies  formation of companies linked to the agricultural field  Be a teacher, researcher, manager, directors of organizations, bankers, production specialists, etc.

7. Pros and cons ProsCons live in the farmsalary is bad occupational fieldleave your home for work your own companylarge companies

8. Job duties  Development of the process that carry out the production of wine  Storage and analysis of wine  Conservation and bottling of wine  Recognition of strains  Marketing of wines  Monitor the process

9. Skills / Salary  Writes construction projects  Environmental impact studies  Genetic and agronomic improvement and control of pests  Etc… The agronomists always start from the bottom, getting no more than $250.00

10. Conclusion