1. Louisville, KY Tuesday, February 2, 2016 Presentation by Patrick Kennelly California Department of Public Health Food and Drug Branch Partnership for Food Protection Update

2. 2 Overview

3. 3 State/Local and Federal Partnership

4. 4 PFP Organizational Structure Governing Council (15 leaders) Workgroups (7 WGs) Project Managers (8 PMs)

5. PFP Governing Council Members State & Local Representatives: Pat Kennelly, Co-Chair State Health Rep (Food Safety) California Department of Public Health Sacramento, CA Claudia Coles State Ag Rep (Food Safety) Washington Department of Agriculture Olympia, WA Roy Kroeger Local Rep Cheyenne-Laramie County Health Department Cheyenne, WY Adam London (At-Large State/Local) Kent County Health Department Grand Rapids, MI Pieter Sheehan (At-Large State/Local) Fairfax County Department of Health Fairfax, VA Robert Waltz (State Feed Safety) Office of Indiana State Chemist West Lafayette, IN

6. PFP Governing Council Members CAP Representative: Bob Ehart National Association of State Departments of Agriculture (NASDA) State Laboratory Representative: Gary HorvathMinnesota Department of Agriculture

7. PFP Governing Council Members FDA Representatives: Barbara Cassens, Co- ChairFDA - Office of Regulatory Affairs Jeff FarrarFDA - Office of Foods and Veterinary Medicine Tracey ForfaFDA - Center for Veterinary Medicine Steve SolomonFDA - Office of Regulatory Affairs Roberta WagnerFDA - Center for Food Safety and Applied Nutrition USDA Representative: David GoldmanUSDA – Food Safety and Inspection Service CDC Representative: Marguerite PappaioanouCDC – Liaison to FDA for Food Safety

9. Strategic Plan released on Nov. 19, 2014 www.fda.gov/pfp

10. Workgroups 1.Outreach 2.Work Planning and Inspections 3.Compliance and Enforcement 4.Surveillance, Response, and Post- Response 5.Laboratory Science 6.Training & Certification 7.Information Technology

11. OutreachTroy Huffman (State-CO), Ryan Cates (FDA-ORA), Work Planning and Inspections Susan Parachini (State-CO), Jamie Hughes (FDA-CFSAN) Compliance and Enforcement Steven Stich (State-NY), Mildred Benjamin (FDA-CFSAN) Surveillance, Response and Post-Response Michael Needham (State - CA),Brian Sauders (State-NY), Brenda Holman (FDA-CORE), Travis Goodman (FDA-ORA), Laboratory Science Cindy Mangione (State-NY), Tim Croley (FDA-CFSAN), Tim McGrath (FDA-ORA), Don Burr (FDA-ORA) – Alternate Training and Certification Stan Stromberg (State-OK), Keith Johnson (Custer Health Dept-ND), Jim Fear & Alan Bateson (FDA-ORA) Information TechnologyAshley Schascheck (State - MI), Lisa Creason (FDA-ORA) Workgroup:Co- Chairs:

12. WG Progress 2015 FDA/ORA Public Health and Regulatory Food and Feed Training Summit

13. Some Next steps Work Planning & Inspections Compliance & Enforcement Information Technology Surveillance, Response & Post Response Outreach

14. www.fda.gov/PFP PFP Best Practice Documents

15. PFP Training and Certification Work Group Partnered with FDA and IFPTI to hold Training Summit I Help train a workforce to support an IFSS and existing programs like MFRPS, VRNFRPS, AFRPS, RRT FSMA implementation as a driver for National Curriculum development Industry Alliances Training and Standardized Curriculum Development FSMA: invest in training to promote consistency in approach and decision making

16. PFP Information Technology (IT) WG Workplanning and inspections Compliance & Enforcement Training and Certification FSMA implementation

17. PFP Compliance and Enforcement Work Group PFP Outreach PFP Work Planning & Inspections PFP Information & Technology FSMA State Strategy WG State Mutual Reliance Pilots (CA, NY, WI) PFP Training & Certification

18. PFP Laboratory Sciences Work Group FSMA 110: Building Domestic Capacity FSMA 202: Laboratory Accreditation for Analyses of Food FSMA 203: Integrated Consortium of Laboratory Networks FSMA 210: Enhancing Food Safety MFRPS Standard 10: Laboratory Support Laboratory Accreditation Cooperative Agreement

19. PFP Surveillance Response and Post Response Work Group FSMA 110: Building domestic capacity through coordinated response to outbreak related events FSMA 205: Surveillance FSMA 210: Enhancing Food Safety through response and post response activities FSMA 211: Improving the Reportable Food Registry (RFR)

20. PFP Work Planning and Inspection Work Group FSMA 110: Building domestic capacity through inspection work planning and strengthening partnerships FSMA 201: Target inspection resources by developing a partner survey to assess work planning and resource needs FSMA 209: Needs assessment and provide training to promote inspectional consistency FSMA 210: Enhancing food safety through collaboration and planning

21. OUTREACH: Communicates IFSS benefits from all PFP WG’s Compliance and Enforcement Workplanning and Inspections Laboratory Sciences Information Technology Surveillance, Response and Post Response Training and Certification

23. Questions?

24. For more information: Peter.Salsbury@fda.hhs.gov Julianna.Wittig@fda.hhs.gov www.fda.gov/PFP